‘Chicken Pulao’ recipe (video)
Kathmandu: Here in the video with recipe of Chicken Pulao. It is very easy to cook.
Let’s get started with the ingredients.
- 400 gram rice, soaked from half an hour
- Half kg meat
- Half cup green peas
- Finely chopped onion
- Half spoon cumin
- Salt
- Oil
- Half spoon turmeric
- 1 spoon red chilly powder
- bay leaf, cardamom and cloves
- Ginger garlic paste
- 2 tomatoes
Making Method
Now heat the pan and add oil. Then add cumin, bay leaf, cardamom and cloves and stir it a bit and leave for one minute. After 1 minute add onion, garlic ginger paste and turmeric and mix well. After onion is fried a bit add meat. Stir it and cook it.
After stirring well, cook it for 3 minutes from one side. Then flip it and cook another side for 3 minutes. After cooking from both sides adds tomatoes, salt, red chilly powder and mix well. After mixing well cover it and cook it for 10 minutes.
Watch the video for complete information:
